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[ad_1] The kitchen is no longer just for cooking, and owners spend a lot of time and money making it the real heart of their home. The old houses do not have the open floor plan that allows the kitchen to be part of the living room, while an increasing number of amateur chefs go beyond the basics to build a dignified kitchen an upscale restaurant The kitchen has become less utilitarian and more creative - a place where owners express their personal style as much as they would in any other room of the House. As a result, the new technology of home appliances allows for more useful kitchen, while concealing the pragmatism behind the aesthetics - more lawyers and giants of gold refrigeration. With all these new possibilities come an overwhelming range of choices and a substantial investment of time and money. New Book of Cooking Ideas will help them discover what they really want and how to achieve it 39 kitchen ideas provides inspiration to refresh your kitchen for more fun in both cooking and entertainment. "
--Chuck Williams, founder of Williams-Sonoma
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